Kale & Potato Soup

You can make it veggie/vegan if you like. But I like my soup with meat and a little extra kick. Original Recipe can be found here. INGREDIENTS 6 ounces chorizo, cut in half lengthwise and sliced 1 tablespoon olive oil 1 onion, chopped 8 cups turkey or chicken stock ( I actually used 9 cups [...]

And the winner is!

I’d like to thank you all for participating in the contest! I really enjoy sharing some awesome things with you guys, and especially when it gets to make you feel special. I’d like to congratulate: Ibelis, on February 10, 2011 at 1:31 am said: I pamper myself by watching junk tv. Examples: anything on E, [...]

Poached Eggs on Toasted Baguette with Black Pepper Goat Cheese Spread

 Hi. My Name is Dez, and I’m addicted to the Food Network & The Cooking Channel. (Hi Dez..) I don’t remember when it started. My family has always loved cooking, and enjoyed a few shows here and there. But here I found myself, on my 6th hour of the Cooking Channel watching a Bobby Flay [...]

#27 Roasted Fall Veggie Pizza with Ricotta

Another reason why I love fall… new veggies!! Oh my gourd!! I love fall veggies (I know… I totally punned.) Butternut squash is a power food! It’s technically a fruit (since it has seeds). Low in fat, high in fiber, tons of potassium, super high in beta-carotene (vitamin A), vitamin C, folate AND has anti-inflammatory [...]

#27 Goat Cheese & Honey Veggie Pita Pizza

Sounds totally weird, right? One of my favorite restaurants is Dali in Somerville. A spanish tapas place that makes an amazing goat cheese, honey and onion dish that is to DIE for! I am always a big fan of pita pizzas, they’re quick, easy, low-cal and delicious. You can add anything to them and it [...]

#27. Grilled Veggie Kebabs

Now, I’ve been crave’n some serious noms. After my 2 weeks of dieing….and I’m still sweat’n like a (insert inappropriate analogy), I knew I just HAD to cook! But how…. HOW can I tolerate the humidity. I know!! I’ll convince the boyfriend to grill outside! And it worked like a charm. He loves when I [...]

#27. Garbanzo Burgers!

GAR-BANZAAAAAAAAAAAAAAAIII!!!!!!!!!! Chick peas. I had a chickpea burger at a restaurant a few months ago, and it was so good, I’ve decided to recreate it! What you need to make the patties: 1 can chickpeas / garbanzo beans 3/4 cup whole wheat bread crumbs 1/2 cup Egg whites (or substitutes, or 2 eggs) 1 carrot [...]

#27 Oh just KALE me now…

Um DELICIOUS! This is super easy recipe that is SO addicting. I’ve always been a picky eater, as I’ve gotten older I’ve learned to experiment more. Trust me, you’ll love it. Kale is what I call… “pretty lettuce”. Its actually a type of cabbage, but its next to the lettuce in the grocery store, its [...]

#27 Mediterranean Pizza!

Mediterranean Pizza 2 small Whole Wheat Pita bread a Few slices of roasted red peppers (in the jar) a few slices of artichoke hearts (from a can) a hand full of Fresh spinach a sprinkling of feta cheese 2 tbsp of pizza/marinara sauce 1/4 cup of shredded mozzarella This is a pretty fool-proof recipe. I layered [...]

#27 Vegetarian Pasta Salad for 100!?

This is my go to recipe for large potlucks/BBQ’s. I like to bring something to cleanse the pallate a bit. A lil more refreshing than chips and burgers! Pretty simple, this is my moms recipe and I always remember her making it for the Bunkerhill Day Parade or BBQ’s with cousins or what have you. [...]

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