Hi. My Name is Dez, and I’m addicted to the Food Network & The Cooking Channel. (Hi Dez..) I don’t remember when it started. My family has always loved cooking, and enjoyed a few shows here and there. But here I found myself, on my 6th hour of the Cooking Channel watching a Bobby Flay [...]
Filed under: #3 Make Time for Exercise/Healthy Eating | Tagged: brunch at bobby flay, poached eggs, south of france, the cooking channel, vegetarian, vegetarian recipe | 3 Comments »
So while I was in Florida with Auntie, we made tasty dinners! She is a fabulous cook, it runs in our family! All uncles, aunts, cousins, moms dads & grandparents know how to cook, and cook well! First, we hit up the grocery store to get some ingredients! Look at that SASSY Auntie! Showing everyone [...]
Filed under: #18. Auntie in Florida, #27 Organic/Vegetarian | Tagged: cooking, dinosaur eggs, gourmet grilled cheese, grocery shopping, potato leek soup, raw honey, recipes, vegetarian, yuca root | 6 Comments »
As you may know, I went to the Whole Body event hosted by Whole Foods. There were so many amazing things to check out AND I left with so much, it was cah-razy! So, I HAD to put a gift bag together!! Look at THIS! This is ALLLLLL for you! You get: Suki Body Kit, [...]
Filed under: #27 Organic/Vegetarian, Contest | Tagged: charity, derma e, green is the new black, Kid Konserve, MyChelle Dermaceuticals, navitas, non-profit, organic, raw cacao powder, Suki Skin Care, superfood powder, Threads 4 Thought, vegan, vegetarian, Weleda, whole foods | 13 Comments »
Another reason why I love fall… new veggies!! Oh my gourd!! I love fall veggies (I know… I totally punned.) Butternut squash is a power food! It’s technically a fruit (since it has seeds). Low in fat, high in fiber, tons of potassium, super high in beta-carotene (vitamin A), vitamin C, folate AND has anti-inflammatory [...]
Filed under: #27 Organic/Vegetarian | Tagged: butternut squash, healthy pizza, parsnips, recipe, vegetarian, vegetarian recipe | 2 Comments »
I saw this recipe over at Carrots’N’Cake, and SHE got it from Martha Stewart! Of course, we both made some variation of the original! HERE’s WHATCHA NEED: -12 oz of pasta (it was supposed to be penne, but I only had rigatoni on hand) – 15 oz (half can) of whole tomatoes – 28 oz [...]
Filed under: #27 Organic/Vegetarian | Tagged: baked penne, recipe, sauce, sun dried tomato, vegetarian, vegetarian recipes for dummies | Leave a Comment »
Now, I’ve been crave’n some serious noms. After my 2 weeks of dieing….and I’m still sweat’n like a (insert inappropriate analogy), I knew I just HAD to cook! But how…. HOW can I tolerate the humidity. I know!! I’ll convince the boyfriend to grill outside! And it worked like a charm. He loves when I [...]
Filed under: #27 Organic/Vegetarian | Tagged: grill, light summer meals, onions, peppers, shrimp, skewers, summer meals, vegetarian, vegetarian recipe | 1 Comment »
GAR-BANZAAAAAAAAAAAAAAAIII!!!!!!!!!! Chick peas. I had a chickpea burger at a restaurant a few months ago, and it was so good, I’ve decided to recreate it! What you need to make the patties: 1 can chickpeas / garbanzo beans 3/4 cup whole wheat bread crumbs 1/2 cup Egg whites (or substitutes, or 2 eggs) 1 carrot [...]
Filed under: #27 Organic/Vegetarian | Tagged: chick pea patty, chick peas, garbanzo burger, healthy burgers, recipe, vegetarian, vegetarian recipe, veggies | 2 Comments »
After a nice hard run yesterday, I was STARVING but I know I’m not suppose to eat a big meal for din dins. Plus, I was feeling super lazy. Here’s whatcha need. This is very easy! – 1 whole wheat english muffin – 120 calories - 4 leaves of baby spinach – 5cal – 4 cherry [...]
Filed under: #27 Organic/Vegetarian | Tagged: dinner, english muffin, pizza, spinach, vegetarian | 2 Comments »
